Comprehensive Analysis of the Fish Collagen Peptides Market by Source, Application, and Region Through 2035

Published: May 2025
Report Code:
SKU: LMR125524

Overview:

The global fish collagen peptides market is poised for steady expansion, driven by increasing consumer awareness of the health benefits associated with collagen consumption. The market, valued at approximately USD 855.8 million in 2025, is projected to reach USD 1.35 billion by 2035, reflecting a compound annual growth rate (CAGR) of 4.7% during the forecast period.

This growth is significantly influenced by the rising demand for collagen-infused products in the nutraceutical, cosmetics, and food and beverage sectors. Fish collagen peptides, known for their superior bioavailability and purity, are increasingly preferred over other collagen sources.

The nutraceutical segment is expected to remain the largest application area, fueled by the growing popularity of dietary supplements aimed at promoting joint health, skin elasticity, and overall well-being. Additionally, the cosmetics industry is witnessing heightened demand for fish collagen peptides in anti-aging creams, serums, and lotions.

Regionally, Asia-Pacific is anticipated to be a key growth market, driven by the expanding middle-class population and rising disposable incomes in countries such as China and India. North America and Europe are also expected to contribute significantly to market growth, supported by a well-established health and wellness infrastructure.

Key companies, including Gelita AG, Rousselot (Darling Ingredients), and Nitta Gelatin Inc., are focusing on product innovation and strategic collaborations to strengthen their market positions. These companies are actively investing in research and development to explore new applications and improve the functionality of fish collagen peptides.

The market’s future growth will also be shaped by ongoing advancements in extraction and processing technologies, as well as the implementation of stringent quality control measures to ensure product safety and efficacy. The increasing consumer preference for natural and sustainable ingredients further supports the adoption of fish collagen peptides across various applications.

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Year On Year Growth Chart

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Report Attribute Details
Market Size in 2025 USD 855.8 million
Revenue Forecast for 2035 USD 1.35 billion
Growth Rate (CAGR) 4.7% from 2025 to 2035
Base Year for Estimation 2024
Historical Data 2020 – 2024
Forecast Period 2025 – 2035
Quantitative Units Revenue in USD million/billion and CAGR from 2025 to 2035
Report Coverage Revenue forecast, company market share, competitive landscape, growth factors, and trends
Covered Segments Source, application, and region
Regional Scope North America, Europe, Asia Pacific, Latin America, MEA
Country Scope U.S., Canada, Mexico, U.K., Germany, Italy, France, South Korea, Japan, China, Australia, New Zealand
Key Companies Analyzed Gelita AG; Rousselot (Darling Ingredients); Nitta Gelatin Inc.; Weishardt International; Italgelatine SpA; Nippi Inc.; GELKEN Gelatin Co., Ltd.; Hofseth Biocare ASA
Customization Options Free report customization (up to 8 analysts working days) with purchase. Changes to country, regional, and segment scope
Pricing and Purchase Options Customizable purchase options for tailored research needs

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Pie Chart

Key Companies Market Share

Report Coverage & Deliverables

This is an indicative segmentation. Please request a sample report to see detail segmentation of this market.

Detailed Market Segmentation

  • By Source
    • Tilapia
    • Cod
    • Salmon
    • Other Sources
  • By Application
    • Nutraceuticals
    • Cosmetics
    • Pharmaceuticals
    • Food and Beverage
  • By Region
    • North America (U.S., Canada, Mexico)
    • Europe (U.K., Germany, France, Italy, Spain)
    • Asia-Pacific (China, Japan, India, South Korea, Australia)
    • Latin America (Brazil, Argentina, Colombia)
    • Middle East & Africa (Saudi Arabia, UAE, South Africa)

Table of Content

  • Executive Summary
  • Market Overview
  • Key Market Trends
  • Market Dynamics
    • Drivers
    • Restraints
    • Opportunities
  • Global Market Analysis, by Source
    • Tilapia
    • Cod
    • Salmon
    • Other Sources
  • Global Market Analysis, by Application
    • Nutraceuticals
    • Cosmetics
    • Pharmaceuticals
    • Food and Beverage
  • Regional Market Analysis
    • North America Market Analysis
    • Europe Market Analysis
    • Asia-Pacific Market Analysis
    • Latin America Market Analysis
    • Middle East & Africa Market Analysis
  • Competitive Landscape
    • Market Share Analysis
    • Company Profiles
    • Strategic Developments
  • Regulatory Framework
  • Market Forecast, 2025-2035
  • Research Methodology
  • Assumptions and Limitations
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